Cheeseburger Chili Recipe
Are you looking for a delicious and easy weeknight dinner recipe that your whole family will love? Look no further than this cheeseburger chili recipe! This chili is packed with flavor and will have your family asking for seconds. Made with ground beef, beans, and plenty of spices, it’s sure to please even the pickiest of eaters. Plus, it only takes about 30 minutes to prepare, so you can have a family dinner on the table in no time!
Ingredients
To make this cheeseburger chili, you’ll need the following ingredients:
- 1 pound of lean ground beef
- 1 can of black beans, drained and rinsed
- 1 can of kidney beans, drained and rinsed
- 1 can of diced tomatoes, with juice
- 1 cup of beef broth
- 1 onion, diced
- 1 tablespoon of chili powder
- 2 teaspoons of garlic powder
- 1 teaspoon of cumin
- 1 teaspoon of oregano
- 1 teaspoon of smoked paprika
- salt and pepper to taste
- 2 cups of shredded cheddar cheese
Instructions
To make this delicious cheeseburger chili, start by heating a large pot over medium-high heat. Add in the ground beef and cook until it’s browned, about 5 minutes. Once cooked, drain off any excess fat. Add the onion, black beans, kidney beans, diced tomatoes, beef broth, chili powder, garlic powder, cumin, oregano, smoked paprika, salt, and pepper. Stir to combine all the ingredients.
Reduce the heat to medium-low and let the chili simmer for 20 minutes, stirring occasionally. After 20 minutes, taste the chili and adjust the seasoning if needed. Add the shredded cheese and stir until it’s melted. Serve hot with your favorite toppings, such as sour cream, diced onions, and jalapenos.
Tips
This cheeseburger chili is a great way to use up any leftover ground beef you have in the fridge. You can also add in any other ingredients you have on hand, such as diced bell peppers, corn, or even ground turkey. The possibilities are endless!
If you’re looking for a spicier chili, add a diced jalapeno or two to the pot. You can also add in some hot sauce for extra heat. Or, if you prefer a milder chili, omit the jalapenos and reduce the amount of chili powder.
Serving Suggestions
This cheeseburger chili is delicious served with a side of tortilla chips, a dollop of sour cream, and a sprinkle of diced onions. It also makes a great topping for baked potatoes, hot dogs, and even nachos. For a complete meal, serve it with a side of steamed vegetables or a green salad.
This cheeseburger chili is sure to become a family favorite. It’s easy to make, delicious, and packed with flavor. Plus, it’s ready in just 30 minutes! Give it a try and let us know how you like it.
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