Pinto Bean Pie Recipe

Pinto Bean Pie Recipe: The Delicious Comfort Food That’s Making a Comeback

Pinto bean pie has been a staple comfort food in many homes for generations. But in recent years, it seems to have taken a back seat to fancier dishes. That’s all about to change, however, as more and more people are discovering the deliciousness of this hearty pie. Pinto bean pie is a savory, filling, and versatile dish that’s sure to please even the pickiest of eaters. So if you’re looking for a unique and tasty dish to serve to your family and friends, then pinto bean pie is the perfect choice.

What You’ll Need to Make Pinto Bean Pie

The ingredients for this dish are simple, yet incredibly flavorful. You’ll need: 2 cans of pinto beans, 1 package of cornbread mix, 1/2 cup of chopped onions, 1/2 cup of diced bell peppers, 1/2 cup of diced tomatoes, 1/4 cup of vegetable oil, 1/4 cup of chopped cilantro, 1 tablespoon of chili powder, 1 teaspoon of garlic powder, 1/2 teaspoon of cumin, and 1/2 teaspoon of salt. You’ll also need a 9-inch pie plate, a large skillet, and a medium saucepan.

How to Make Pinto Bean Pie

Begin by preheating your oven to 375°F. Next, heat the vegetable oil in the skillet over medium heat. Add the onions and bell peppers and cook for about 5 minutes. Then add the diced tomatoes, chili powder, garlic powder, cumin, and salt. Cook for another 5 minutes, stirring often. Add the pinto beans and cook for an additional 5 minutes, stirring occasionally. Once the mixture is cooked, remove it from the heat and set aside.

Next, prepare the cornbread mix according to the package instructions. Pour it into the 9-inch pie plate and spread it evenly. Then top with the bean mixture and sprinkle with the chopped cilantro. Bake for 35-40 minutes, or until the top is golden brown. Allow the pie to cool before serving.

Serving Suggestions

Pinto bean pie is a savory dish that pairs well with a variety of sides. Try serving it with a salad, a side of steamed vegetables, or a dollop of sour cream. You can also top it with shredded cheddar cheese, jalapenos, or diced tomatoes for a flavorful twist. For a complete meal, try pairing it with a glass of cold iced tea or a frosty beer.

A Delicious Comfort Food for Any Occasion

Pinto bean pie is a delicious comfort food that’s sure to please everyone. It’s perfect for a family dinner, a potluck, or a special occasion. It’s also a great way to use up leftover beans and cornbread mix. So if you’re looking for a unique and tasty dish, give this pinto bean pie recipe a try!